A savory snack excellent substitute for chips!
Ingredients (for 10 biscuits)
- 150 g oat+, ham and cheese
- 70 g water
- 20 g oil
- Oregano / rosemary
Method:
- Weigh and put all the ingredients in a container.
- Mix with the help of a fork and then create a homogeneous dough with your hands.
- Roll out the dough between two sheets of parchment paper and create the crackers.
- Bake at 180 ° C for 15 minutes.
- To give more taste add Zero Sauce+
Recipe by Alessia Masiero
